The Quick Guide for Vegetarians and Vegans
© 2017 VegetarianVegan.com

Chana Masala

Recipe

Makes: 3 Serving Ingredients: 3 Cups Channa Dhal - Soaked for Hours 1 Tablespoon Turmeric Powder Salt (desired amount) 1 1/4 Tablespoons Grated Ginger Root 2 Tablespoons Garlic - Crushed Coriander (desired amount) 4 Purple Onions - Diced 1 1/2 Cups Coconut Extract 7 Chillies - Diced 1 Tablespoon Chilli Powder 2 Tablespoons Oil 6 Tomatoes - Diced Directions: 1) Soak Dhal for several hours. 2) Cook Dhal with desired amount of salt. 3) Mash or grind Dhal. 4) Add Dhal, chillies, tomatoes, chilli powder, turmeric powder, salt, ground Dhal, and coconut extract to a sauce pan. Pour water over the top & boil. 5) Sprinkle coriander over the top and serve.
Vegetarian Recipes Vegetarian Recipes
© 2017 VegetarianVegan.com

Chana Masala

Recipe

Makes: 3 Serving Ingredients: 3 Cups Channa Dhal - Soaked for Hours 1 Tablespoon Turmeric Powder Salt (desired amount) 1 1/4 Tablespoons Grated Ginger Root 2 Tablespoons Garlic - Crushed Coriander (desired amount) 4 Purple Onions - Diced 1 1/2 Cups Coconut Extract 7 Chillies - Diced 1 Tablespoon Chilli Powder 2 Tablespoons Oil 6 Tomatoes - Diced Directions: 1) Soak Dhal for several hours. 2) Cook Dhal with desired amount of salt. 3) Mash or grind Dhal. 4) Add Dhal, chillies, tomatoes, chilli powder, turmeric powder, salt, ground Dhal, and coconut extract to a sauce pan. Pour water over the top & boil. 5) Sprinkle coriander over the top and serve.
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