The Quick Guide for Vegetarians and Vegans
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Bahji Recipe

Makes: 4-5 Servings Ingredients: 1 Lb. Green or Yellow Beans 4 1/2 Tablespoons Cumin Seeds 4 1/2 Tablespoons Ginger Root - Grated 1 Cup Tomatoes - Chopped 9 Garlic Cloves - Crushed 9 Tablespoons Dried Cilantro 1 1/4 Lb. Red & Green Peppers 3 Green Chilli - Chopped 8 Dried Red Chilli - Chopped 1 Lb. Cauliflower Directions: 1) Dice green bean pods. 2) Break apart cauliflower & then dice into smaller pieces. 3) Slice & dice red and green peppers. 4) Grease a pan & add chopped chilli and diced vegetables. 5) Add crushed garlic cloves, grated ginger root, and green chilli and stir. 6) Cover pan with a lid & cook at a lower temperature until vegetables are soft. 7) Sprinkle cilantro over the top and serve.
Vegetarian Recipes Vegetarian Recipes
© 2017 VegetarianVegan.com

Bahji Recipe

Makes: 4-5 Servings Ingredients: 1 Lb. Green or Yellow Beans 4 1/2 Tablespoons Cumin Seeds 4 1/2 Tablespoons Ginger Root - Grated 1 Cup Tomatoes - Chopped 9 Garlic Cloves - Crushed 9 Tablespoons Dried Cilantro 1 1/4 Lb. Red & Green Peppers 3 Green Chilli - Chopped 8 Dried Red Chilli - Chopped 1 Lb. Cauliflower Directions: 1) Dice green bean pods. 2) Break apart cauliflower & then dice into smaller pieces. 3) Slice & dice red and green peppers. 4) Grease a pan & add chopped chilli and diced vegetables. 5) Add crushed garlic cloves, grated ginger root, and green chilli and stir. 6) Cover pan with a lid & cook at a lower temperature until vegetables are soft. 7) Sprinkle cilantro over the top and serve.
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